Choose the department time (10am or 3pm) and group size (one to four, five to 12, 13 to 15) to suit your schedule, and then join your foodie guide and group in front ofBarista Lavazza on Pune's MG Road. After introductions, set off to sample the city’s culture and a diverse range of foods from world-famous vendors.
Head first to a bazaar, where your guide will explain the unfamiliar dishes and offer advice on the best food and drinks to try. Then, enjoy a stop at one of the very first fast-food establishments in Pune: The Marz-o-rin. This restaurant is housed in a heritage building that is over 100-years-old and is a favorite place for locals to eat.
Continue toKayani Bakery, one of the most famous bakeries in Pune. The bakery is famous around the world because of its Shrewsbury biscuits. Everyone who goes to Pune comes back with huge parcels of these biscuits for their friends and families.
Stop at the bunn maska, where the chai is served to droves of Puneitesevery weekend at breakfast, then sample Ardeshir’s cold drinks, the favorite soft drink of locals for generations.
For something more filling, try Vada pav, India's version of a burger made with bread, fried potato and chutney. You'll also visit Dorabjee, a 134-year-old restaurant that uses charcoal and old recipes to prepare all its food.
Finally, try Badshah, popular for its Faluda and fresh juices. The Faluda here is some of the best you'll ever taste, and follows a century-old recipe.
At the end of the tour, yourguide can help you to arrange taxi or Tuk Tuk for your forward journey from here.