We will leave Tropea in the late afternoon and drive to Brattir□, a small village in the hills (10 minutes drive). Once at the small family run winery, we will meet Cosmo, the owner who will explain how the local and 100% organic wine is created in the various stages of the production process, from grapes pressing to bottling, with a commingling of modern and ancient methodologies and tools. After we will arrive at the vineyards, begins the description about all the types of grapevine planted as well as about the biological and innovative methods used for cultivation. Once you have passed the numerous lines of plants is waiting he official tasting with all kinds of wine produced (red, barricaded red, white and ros□) in a cozy rural chalet, all accompanied by authentic Calabrian food. Everybody talks and laugh to each other, in an international ambient, surrounded of a unique unspoiled landscape with sea view and the Aeolian Islands in a breathtaking sunset.