You will arrive in Healdsburg on your own, via air or car, on Day 1. Your driver will transport you by luxury van to the Grape Leaf Inn, where you'll have an orientation meeting right before the Kick Off Party with amazing food, drinks, sponsor's gifts and gear! Enjoy live music on the deck. Those who arrive early can do an optional shake-out run and pick the best suite. After hours includes a visit to Healdsburg’s one and only speakeasy.

Day 2: After the Grape Leaf Inn’s famous breakfast, Mizuno representative Sean Reilly, local legend Julia Stamps and winemaker/ultra-runner Diane Wilson will take runners on a local vineyard loop finishing at Wilson Winery. Celebrated chef of Yucatan cuisine, Mateo Granados, will provide lunch while we taste a selection of Wilson Wines. There will be an afternoon activity hosted by Mizuno at the local spa and health club and followed by a brewery tour in Cloverdale. Dinner will be served at Geyerville’s award-winning restaurant Diavola with chef Dino Bugica. Luxury van transportation provided throughout the week.

Day 3: Start the day with a special local breakfast prepared by Grape Leaf Inn, followed by a Pedroncelli Winery run with wine-tasting and lunch. Dinner will be a cooking demonstration with Spoon Bar chef Louis Maldonado on the Grape Leaf Inn kitchen and deck, and music will be provided after dinner on the deck by Awesome Hotcakes. This will be an early night to prepare for the Sunday’s half marathon.

Day 4: Enjoy a pre-race breakfast served by the Grape Leaf Inn. There will be VIP bathrooms and service for the Healdsburg Half Marathon presented by Events with Sole and Healdsburg Running Company. Campers will be announced at the start and treated like running royalty. Then you can relax at the post-race celebration at the Bear Republic Brewing Company. Sunday’s Yucatan-style dinner will be at Mateo Granados Cocina Latina with a special movie and film from the race!

Day 5: Day begins with breakfast at the Grape Leaf Inn, followed by a final run with Sean, Julia and Louis ending at Medlock Ames Winery in Chalk Hill for wine-tasting and lunch by Jimtown. Also joining the group will be Medlock Ames winemakers Ames Morrison and Eiji Akaboshi. Wrap up with camp graduation gifts, photos, videos and wine (to go or ship).